The right screen for every job.

The counter, the kitchen, your guests and the back office each get an app built for their work. All four share the same orders, menu and guests, so nothing is entered twice.

Book a platform demo See each app

Screens from the four apps, running with a sample restaurant’s data.

RestCall POS

For counter and floor teams, on a tablet or a staff phone

Run orders, payments, reservations, inventory, guest requests, and restaurant analytics from phone or tablet.

Available

RestCall POS register with a menu grid and a three-item take-out order

RestCall Display

For the kitchen line and dining room, on Fire TV, Android TV or Google TV

Menu boards that change when your menu does, and a kitchen order board the whole line can read.

Available

RestCall Display menu board showing Paneer Tikka with its price and description

RestCall Customer

For your guests, on their own phones

Discover restaurants, order pickup or delivery, save favorites, use offers, and follow order progress.

Pilot

RestCall Customer order tracking with delivery status and a progress timeline

RestCall BackOffice

For owners, managers and drivers, on iPhone or Android

See sales, manage the menu, team and campaigns, and run your own delivery drivers, with each person seeing only what their role needs.

Pilot

RestCall BackOffice sales for the last seven days with a daily revenue chart

See it on your menu

See RestCall on your menu.

Book a demo and we’ll walk you through how RestCall would take phone orders for your restaurant.

Book a platform demo Explore the platform